Chili Flavored Bacon


Difficulty Level: Easy
Prep time: 5 Minutes
Cook time: 10 minutes

Ingredients

3 Strips of Bacon, finely chopped

½  Cup Water

½ Teaspoon of Paprika

1 Teaspoon Chili Powder

¼ Teaspoon Crushed Chilies (Optional)

½ Teaspoon Oregano

¼ Teaspoon Garlic Powder

Equipment

1 Knife and Cutting Board

Measuring Cups and Spoons

1 Small Pot

1 Wooden Spoon

In a pot on medium-high heat, add all the ingredients.

Bring the water to a simmer, stirring constantly until the water has evaporated and the bacon has rendered its fat and crisped.

Enjoy!

-Samantha R. Gold

Questions? Comments? Requests?

Bring it on!


I can be reached at:  for.the.culinarily.challenged@gmail.com

No comments:

Post a Comment