Chili Flavored Bacon

Difficulty Level: Easy
Prep time: 5 Minutes
Cook time: 10 minutes


3 Strips of Bacon, finely chopped

½  Cup Water

½ Teaspoon of Paprika

1 Teaspoon Chili Powder

¼ Teaspoon Crushed Chilies (Optional)

½ Teaspoon Oregano

¼ Teaspoon Garlic Powder


1 Knife and Cutting Board

Measuring Cups and Spoons

1 Small Pot

1 Wooden Spoon

In a pot on medium-high heat, add all the ingredients.

Bring the water to a simmer, stirring constantly until the water has evaporated and the bacon has rendered its fat and crisped.


-Samantha R. Gold

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